Vietnamese Honeycomb Cake Recipe Banh Bo Nuong recipes

Vietnamese Honeycomb Cake Recipe (Banh Bo Nuong) recipes

Vietnamese Honeycomb Cake Recipe (Banh Bo Nuong) recipes


55 minutes

Details
  • Servings:   4
  • Calories:   689
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   51g
  • Carb Total:   125g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   17g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • south east asian
Ingredients
  • 200ml Coconut milk
  • 200gr sugar
  • Pinch of salt, ½ teaspoon pandanus extract
  • Pinch of salt, ½ teaspoon pandanus extract
  • 6 eggs
  • 2 ½ teaspoon (11gr) baking powder
  • 2 ½ cups of starch
  • vanilla
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