Zucchini Almond Cake

Zucchini-Almond Cake

Zucchini-Almond Cake


1 hour

Details
  • Servings:   12
  • Calories:   312
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 tbsp. unsalted butter
  • 5 tbsp. unsalted butter
  • 1½ c. almond flour
  • ¼ c. potato starch
  • 2 tbsp. potato starch
  • 1¼ tsp. gluten-free baking powder
  • ¼ tsp. fine salt
  • ½ c. packed light-brown sugar
  • 4 tsp. pure vanilla extract
  • 8 oz. cream cheese
  • ⅓ c. confectioners' sugar
  • 3 large eggs
  • 1 c. finely grated zucchini
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