Marquesa Cakes

Marquesa Cakes

Marquesa Cakes

By hollytrail.com
Serves 10

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Details
  • Servings:   10
  • Calories:   300
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   22g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 4 large eggs at room temperature
  • 3/4 cup confectioner's sugar
  • 1/2 cup granulated sugar
  • zest of one lemon
  • 2 2/3 cups blanched almond flour
  • 1 teaspoon baking powder
  • 1/3 cup cornstarch
  • confectioner's sugar for dusting
Instructions

Marquesa Cakes serves 10 original recipe by hollytrail.com.

View original preparation instructions

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