Kartoshnik with Cheese and Onions
Ingredients
- 3 large potatoes, peeled and quartered
- 5 eggs
- 0.25 cup heavy whipping cream
- 0.75 teaspoon salt
- 0.75 cup shredded sharp Cheddar cheese
- 0.75 cup shredded Swiss cheese
- 0.5 onion, chopped
- 3 teaspoons baking powder
- 0.5 cup butter, melted
- 0.5 cup sour cream
- 0.5 cup chopped green onions
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