Chocolate And Salted Caramel Bundt Cake recipes

Chocolate And Salted Caramel Bundt Cake recipes

Chocolate And Salted Caramel Bundt Cake recipes


1 hour

Details
  • Servings:   12
  • Calories:   344
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   39g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 75g (3 oz) dark chocolate (I used 85%), chopped
  • 60g (3/4 cup) cocoa powder (plus extra for the tin)
  • 240ml (1 cup) hot strong coffee
  • 140g (1 1/4 cup) gluten free flour
  • 60g (2/3 cup) ground almonds
  • 1 teaspoon bicarbonate of soda/baking soda
  • 1 teaspoon fleur de sel/sea salt
  • 360g (2 cups) dark brown soft sugar
  • 60ml (1/4 cup) extra virgin olive oil
  • 3 tablespoons plain greek yogurt
  • 2 eggs
  • 1 teaspoon vanilla bean paste
  • 75g (1/3 cup) caster/granulated sugar
  • 60ml (1/4 cup) double/heavy cream
  • 1 teaspoon fleur de sel/sea salt
  • 25g (1 2/3 tablespoon) unsalted butter
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