Chocolate Chip Pumpkin Mug Cake

Chocolate Chip Pumpkin Mug Cake

Chocolate Chip Pumpkin Mug Cake


Serves 4

Details
  • Servings:   4
  • Calories:   113
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • * 1/4 cup oat flour, or choice
  • * 1/2 tsp baking powder
  • * 1/2 tsp pumpkin pie spice
  • * 1 large egg white
  • * 2 tbsp coconut palm sugar, or sub brown sugar
  • * 2 tbsp pumpkin puree
  • * 2 tbsp unsweetened cashew milk, or choice
  • * pinch of salt
  • * 2 tbsp dark chocolate chip, or choice
  • optional 'cream cheese' topping:
  • * 3 tbsp plain greek yogurt
  • * 1/4 tsp vanilla extract
  • * 1-2 tsp stevia, or sweetener of choice and to taste
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