Ai Fioris Stuffed Morels and Halibut

Ai Fiori's Stuffed Morels and Halibut

Ai Fiori's Stuffed Morels and Halibut


Serves 16

Details
  • Servings:   16
  • Calories:   224
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • italian
Ingredients
  • Twelve 2-ounce portions of halibut
  • Extra-virgin olive oil
  • Zest of 1 lemon
  • 1 cup peas
  • 2 ounces water
  • 2 tablespoons extra-virgin olive oil
  • 1 bunch of green asparagus
  • 4 ounces halibut trim
  • 2 ounces room temperature foie gras
  • 1 egg
  • 16 pieces morels
  • 1 bottle dry white wine
  • 1 shallot
  • 1 clove garlic
  • Two 1-inch pieces of fresh peeled ginger
  • 1 bay leaf
  • 1 sprig thyme
  • 3 egg yolks
  • ½ cup clarified butter
  • Chervil, for garnish
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