Glazed Apple Tart
Glazed Apple Tart might be a good recipe to expand your dessert recipe box. This recipe makes 8 servings
Granny Smith Apple Crisp
Ingredients
- FOR THE APPLES:
- 4 whole Large Apples, Peeled, Cored And Cut Into 8 Slices, Then Quarter Each Slice
- 1 Tablespoon Xylitol
- 1 Tablespoon Lemon Juice
- ¼ cups Water
- 1 Tablespoon Arrowroot Powder
- FOR THE TOPPING:
- 1 cup Blanched Almond Flour
- ¼ teaspoons Celtic Sea Salt
- 1 teaspoon Cinnamon
- 1 Tablespoon Vanilla Extract
- 1 Tablespoon Coconut Oil
- 2 Tablespoons Xylitol
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