Arancine with Chocolate

Ingredients

• 2 Tablespoons Butter
• ⅔ pounds, ⅝ ounces, weight (1 1/3 Cups + 1 TBL) Rice
• 3-⅝ ounces, weight (scant) Castor Sugar
• 7 ounces, weight (3/4 Cup) Cooking Chocolate
• 3 Tablespoons Rice Flour
• 5 Tablespoons Water
• 4 Tablespoons Rice Crumbs
• FOR THE FUMET:
• 3 cups, 2 tablespoons, 2 teaspoons, 2-⅝ pinches (3 Cups + 3 TBL) Water
• 1 stick Cinnamon
• Zest Of One Lemon
• 1-⅞ ounces, weight (1/4 Cup) Castor Sugar

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