Sweet Potato Biscuits

Sweet Potato Biscuits

Sweet Potato Biscuits


Serves 12

Details
  • Servings:   12
  • Calories:   166
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1⁄2 cups gluten-free all-purpose flour; more for dusting
  • 1⁄2 cup cornstarch
  • 2 tablespoons firmly packed brown sugar
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 3⁄4 teaspoon xanthan gum
  • 1⁄2 teaspoon baking soda
  • 1⁄2 teaspoon table salt
  • 1⁄2 teaspoon grated nutmeg
  • 1⁄8 teaspoon ground ginger
  • 6 tablespoons (3⁄4 stick) cold unsalted butter, cut into pieces
  • 1 large egg
  • 1 cup mashed, peeled, cooked sweet potatoes (2 medium)
  • 6 tablespoons whole milk
  • 1 tablespoon unsalted butter, melted (optional)
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