Orlando Murrins Deluxe Christmas Cake
Ingredients
- 4 tbsp bourbon
- 200g sultana
- 100g glacé cherry, halved
- 100g/4oz semi-dried pineapple, roughly chopped
- 2 pieces of stem ginger, finely chopped
- 500g crystallised fruit (including colourful ones such as orange slices, pears, figs, pineapple) roughly chopped, plus extra whole fruits to decorate
- 100g walnut, roughly chopped
- grated zest and juice of 1 lemon
- 200g butter, at room temperature
- 200g golden caster sugar
- 4 large egg, beaten
- 200g plain flour mixed with ½ tsp salt
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