Almond-crusted Chicken Salad with Honey Mustard Dressing
If you have approximately 45 minutes to spend in the kitchen, Almond-crusted Chicken Salad with
Almond Currant Bread
Ingredients
- 50 grams dried currants
- 200 grams gluten-free flour mix:
- 60 grams tapioca starch
- 60 grams white rice flour
- 80 grams almond flour
- 100 grams sugar
- 2 teaspoons baking powder
- 1 pinch salt
- ½ teaspoon ground cinnamon
- 200 grams unsweetened applesauce
- 100 grams (two) eggs
- 100 grams butter, melted
- 50 grams sliced almonds
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