Sweet Corn Cake Recipe

Sweet Corn Cake Recipe

Sweet Corn Cake Recipe


1 hour 15 minutes

Details
  • Servings:   1
  • Calories:   1646
  • Protein:   15g
  •  
  • Fiber:   9g
  • Sugar:   82g
  • Carb Total:   161g
  •  
  • Trans Fat:   1g
  • Saturated:   66g
  • Fat Total:   108g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1/2 cup butter, softened
  • 1/3 cup masa harina
  • 1/4 cup water
  • 1 1/2 cups frozen whole-kernel corn, thawed
  • 1/4 cup cornmeal
  • 1/3 cup white sugar
  • 2 tbsp heavy whipping cream
  • 1/4 tsp salt
  • 1/2 tsp baking powder
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