Clementine Cake

Clementine Cake

Clementine Cake


Serves 8

Details
  • Servings:   8
  • Calories:   346
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   31g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • chinese
Ingredients
  • 5 clementines (about 375 g total weight)
  • 6 eggs
  • 200 grams sugar
  • 250 grams ground almonds
  • 1 teaspoon heaped baking powder
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