Shrimp Clams and Scallops Pasta Recipe

Shrimp, Clams, and Scallops Pasta Recipe

Shrimp, Clams, and Scallops Pasta Recipe


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   482
  • Protein:   41g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tsp extra virgin olive oil
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 (28 oz) can crushed tomatoes
  • 1 (6 oz) can tomato paste
  • 1/2 cup white wine
  • 1 tbsp sugar
  • 1 tsp salt
  • 2 tsp dried oregano
  • 1 tbsp crushed red pepper flakes
  • 1 bay leaf
  • 1 (16 oz) package uncooked spaghetti
  • 1 lb clams
  • 2 tsp extra virgin olive oil
  • 1 lb shrimp
  • 1 lb scallops
  • 1 clove garlic, minced
  • 1/2 cup grated parmesan cheese
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