Cheats Strawberry Trifles

Ingredients

• 4 slices thick brioche
• 1 cup (150g) sliced strawberries
• ¼ cup (60ml) dessert wine
• 1 tablespoon caster (superfine) sugar
• 1 ½ cup (375ml) store-bought custard
• 1 ½ tablespoon finely grated orange rind
• ⅓ cup (80ml) pouring (single) cream
• finely grated orange rind, extra, to serve

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