Oeufs Cocotte Baked Eggs

Oeufs Cocotte (Baked Eggs)

Oeufs Cocotte (Baked Eggs)

By Allrecipes
25 minutes

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Details
  • Servings:   2
  • Calories:   517
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   47g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 tablespoon olive oil, or to taste
  • 0.5 cup finely chopped ham
  • 2 tablespoons grated Gruyere cheese
  • 0.5 cup heavy whipping cream
  • salt and ground black pepper to taste
  • 2 large eggs
  • 0.25 teaspoon chopped fresh chives
Instructions

Oeufs Cocotte (Baked Eggs) serves 2 original recipe by Allrecipes.

View original preparation instructions

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