Pumpkin Bread

Pumpkin Bread

Pumpkin Bread

By thetoastedpinenut.com
Serves 10

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Details
  • Servings:   8
  • Calories:   276
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 cup canned pumpkin puree
  • 3 eggs
  • 1/2 cup coconut sugar + 1 tablespoon for topping
  • 1/4 cup refined coconut oil
  • 2 tablespoons agave nectar (coconut nectar, honey, or maple syrup works)
  • 1 teaspoon vanilla extract
  • 1 cup blanched almond flour
  • 1/2 cup cassava flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 teaspoons pumpkin pie spice + 1/2 teaspoon for sprinkling on top
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon sea salt
  • 2 tablespoons shelled pumpkin seeds (pepitas) for topping
Instructions

Pumpkin Bread serves 8 original recipe by thetoastedpinenut.com.

View original preparation instructions

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