Sweet Corn Cake

Sweet Corn Cake

Sweet Corn Cake


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   267
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Dish:   bread, desserts
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Cuisine
  • american
Ingredients
  • ½ cups Butter
  • ⅓ cups Corn Flour, Masa Harina
  • ¼ cups Water
  • 1 can Corn (15.25 Oz. Size, Drained) Or 2 Cups Fresh Or Frozen Corn
  • ¼ cups Cornmeal
  • ⅓ cups White Sugar
  • 2 Tablespoons Heavy Whipping Cream
  • ¼ teaspoons Salt
  • ½ teaspoons Baking Powder
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