Creamy, Healthy Asparagus Soup with Avocado and Fennel
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Healthy Double Chocolate Bran Muffins
Ingredients
- 1 ½ cups (180g) oat bran (measured like this and gluten-free if necessary)
- ½ cup (120g) plain nonfat Greek yogurt
- ¾ cup (180mL) nonfat milk, divided
- 2 tsp vanilla extract
- ¾ cup (60g) unsweetened cocoa powder (measured like this)
- ¼ cup (30g) whole wheat or gluten-free* flour (measured like this)
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
- ½ tbsp (7g) coconut oil or unsalted butter, melted and cooled slightly
- 2 large egg whites, room temperature
- ¼ cup (60mL) molasses, room temperature
- ¼ cup (60mL) pure maple syrup, room temperature
- 3 tbsp (42g) miniature chocolate chips, divided
Instructions
Healthy Double Chocolate Bran Muffins serves 6 original recipe by amyshealthybaking.com.
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