Warm Chicken and Swiss Chard Salad

Warm Chicken and Swiss Chard Salad

Warm Chicken and Swiss Chard Salad


Serves 4

Details
  • Servings:   4
  • Calories:   560
  • Protein:   29g
  •  
  • Fiber:   6g
  • Sugar:   28g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • south east asian
Ingredients
  • 3 Tbsp. raw skin-on almonds
  • 4 skinless, boneless chicken thighs (about 1¼ lb.)
  • Kosher salt
  • 2 large bunches Swiss chard, preferably rainbow (about 1 lb.)
  • 1 large shallot, thinly sliced
  • 1 tsp. finely grated lemon zest
  • 2 Tbsp. fresh lemon juice
  • 1 Tbsp. white wine vinegar
  • ½ tsp. cumin seeds, crushed
  • 5 Tbsp. extra-virgin olive oil, divided, plus more for drizzling
  • 6 Medjool dates, pitted, coarsely chopped
  • ⅓ cup kalamata olives, pitted, coarsely chopped
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