Doggy Bag Chicken Soup
Ingredients
- ½ a rotisserie or leftover chicken, skin removed as much as possible
- 3 leeks, divided
- 2 carrots, divided
- 2 onions, divided
- 1½ heads of celery, divided
- 4 sprigs of thyme, divided
- 2 bay leaves, divided
- 6-10 peppercorns
- 6 slices of bacon, cut into lardons
- 5 cloves of garlic, minced, plus 2 for the toast
- 1 potato
- 1 14-ounce can of chickpeas
- 1 cup orzo
- 1 bunch of basil
- a few slice of good, hearty bread
- about 2 tablespoons of salted butter
- pecorino cheese
- freshly ground black pepper
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