Langostino Ceviche

Langostino Ceviche

Langostino Ceviche


2 hours 15 minutes

Details
  • Servings:   8
  • Calories:   85
  • Dish:   main course, condiments and sauces
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Cuisine
  • south american
Ingredients
  • 1 medium orange
  • 5 medium limes, divided
  • 2 medium lemons
  • 0.75 cup diced red onion
  • 0.25 cup kosher salt, or more to taste
  • 6 sprigs fresh cilantro
  • 3 cloves garlic, peeled and slightly crushed
  • 2 serrano chile peppers, halved lengthwise and seeded
  • 2 teaspoons sea salt
  • 1 teaspoon dried, crushed Mexican oregano
  • 0.5 teaspoon cayenne pepper, or to taste
  • 2 (12 ounce) packages frozen pre-cooked langostinos (such as Trader Joe's®), thawed
  • 1 cup cherry tomatoes, quartered
  • 1 cup chopped fresh cilantro
  • 3 tablespoons good-quality extra-virgin olive oil
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