Biang Biang Noodles Chinese Hot Sauce Noodles recipes

Name: Biang Biang Noodles (Chinese Hot Sauce Noodles) recipes
Ingredients: 2 tablespoons soy sauce; 1 bulb garlic, grated; 2 cups peanut oil (or a vegetable oil with a high smoke point); 1/2 cup Chinese red chili powder (or Korean chili powder); 1/4 cup white sesame seeds; 2 star anise; 2 dried bay leaves; 1 teaspoon coriander powder; 1 teaspoon cumin powder; 2 tablespoon ground Sichuan peppercorn; 3/4 soy sauce; 1/4 cup water; 1 tablespoon light brown sugar (or white sugar); 2 teaspoon whole Sichuan peppercorn; 1 star anise; 1/2 cinnamon stick; 2 whole cloves; 1/3 cup Chinese black vinegar; 1 tablespoon peanut oil (vegetable oil); 3 roma tomatoes, chopped; 3 tablespoons tomato paste; 4 servings homemade fresh noodles (or dried noodles); (Optional) 1 cucumber, sliced; (Optional) 4 small radish, sliced; 2 green onions, chopped; (Optional) 1 stalk cilantro, chopped