PointsPlus Mashed Butternut Squash and Apples Recipe

PointsPlus Mashed Butternut Squash and Apples Recipe

PointsPlus Mashed Butternut Squash and Apples Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   102
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 20 ounces fresh butternut squash, peeled and cubed*
  • 2 medium-sized Granny Smith apples, peeled, cored, and cut into small pieces
  • 1/2 cup apple cider
  • 1 tablespoon unsalted butter, cubed
  • 1 1/2 teaspoon thyme, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper, or to taste
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