Split-Pea Soup
If you have around 45 minutes to spend in the kitchen, Split-Pea Soup might be a tremendous gluten
Split Pea Never Get Sick Soup
Ingredients
- 1 tablespoon olive oil
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1/2 cup white onion, diced
- 1 tablespoon ginger, minced
- 1 cup carrots, sliced into rounds
- 1.5 cups split peas
- 4 cups vegetable broth
- 2 cups water
- salt and pepper, to taste
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