Porto Flip

Porto Flip

Porto Flip

By Saveur
5 minutes

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Details
  • Servings:   1
  • Calories:   237
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 whole large egg
  • 1 1⁄2 oz. ruby port
  • 1 oz. brandy, preferably Copper & Kings brand
  • 1⁄4 oz. simple syrup
  • Freshly grated nutmeg, for garnish
Instructions

Porto Flip serves 1 original recipe by Saveur.

View original preparation instructions

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