bharwan shimla mirch | stuffed capsicum re

Ingredients

• * 4 to 5 medium to large shimla mirch (capsicum or green bell pepper)
• * 4 to 5 medium potato or about 180 to 200 gram potato
• * 1/3 to 1/2 cup steamed or cooked pea (matar) -optional
• * 1 small onion, finely chopped or 1/4 cup finely chopped onion
• * 1 green chili, chopped (hari mirch)
• * 1/2 teaspoon cumin (jeera)
• * 1/4 teaspoon turmeric powder (haldi)
• * 1/4 teaspoon red chili powder (lal mirch powder)
• * 1/2 teaspoon dry mango powder (amchur powder) or a required -

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