Instant Pot Bobo de Frango Brazilian Chicken Stew

Instant Pot Bobo de Frango (Brazilian Chicken Stew)

Instant Pot Bobo de Frango (Brazilian Chicken Stew)


1 hour 25 minutes

Details
  • Servings:   6
  • Calories:   611
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 pound chicken tenders
  • salt to taste
  • 1 medium lime, juiced
  • 3 tablespoons olive oil, divided
  • 1 medium yellow onion, diced
  • 1 yellow bell pepper, diced
  • 4 cloves garlic, minced
  • 2 cups low-sodium chicken broth
  • 2 cups yuca (cassava) roots, peeled and cut into 1-inch cubes
  • 1 medium tomato, seeded and diced
  • 1 cup coconut milk
  • 0.66666668653488 cup table cream
  • 1 cup evaporated milk
  • 2 tablespoons chopped cilantro, plus more for garnish
  • 1 tablespoon dende oil (palm oil)
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