Lemon risotto with crisp sage

Lemon risotto with crisp sage

Lemon risotto with crisp sage


Serves 10

Details
  • Servings:   10
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 ¼ litres light chicken stock
  • 60g unsalted butter
  • 4 sticks celery, finely chopped
  • 1 fennel bulb, finely chopped
  • 1 unwaxed, organic lemon
  • 300g risotto rice
  • 100ml Martini Bianco (or other sweet white vermouth)
  • 2 tablespoons olive oil
  • 30g sage leaves
  • 20g grated Parmesan
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Boozy Bbq Chicken
Boozy Bbq Chicken

Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.

45 minutes
Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes
White Cake With Pear Compote
White Cake With Pear Compote

White Cake With Pear Compote might be just the dessert you are searching for. This recipe serves 6 and

45 minutes
Powered by Edamam