Ingredients
- 5-6 medium-sized potatoes, cut into roughly 1-inch cubes
- 1/4 Cup extra-virgin olive oil
- 1/2 Teaspoon salt
- 2 Tablespoons regular or vegan mayonnaise
- 2-3 dashes of hot sauce
- 1 Teaspoon sweet or smoked paprika
- 1/8 Teaspoon garlic powder
- 1/4 Teaspoon salt
- 2-3 tablespoons water
Personal Notes
Comments