Beef Pot Pies with Irish Cheddar Crust
You can never have too many main course recipes, so give Beef Pot Pies with Irish Cheddar Crust a try.
Irish Farmhouse Ricotta
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- british
Ingredients
- 3 cups (750 milliliters) whole milk
- 1 cup (250 milliliters) heavy cream
- 1/2 teaspoon coarse sea salt
- 3 tablespoons lemon juice, freshly squeezed
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