Pohp Batalu Jo Pulao Spiced Rice with Dates Fried Potatoes

Pohp Batalu Jo Pulao (Spiced Rice with Dates & Fried Potatoes)

Pohp Batalu Jo Pulao (Spiced Rice with Dates & Fried Potatoes)


Serves 8

Ingredients
  • 6 cloves garlic, peeled
  • 1 serrano chile, stemmed
  • 1 (2″) piece ginger, peeled and thinly sliced
  • 1 1⁄4 cups canola oil
  • 2 large white onions (1 minced, 1 thinly sliced)
  • 4 black peppercorns
  • 2 bay leaves
  • 2 cloves
  • 1 whole black cardamom pod
  • 1 stick cinnamon
  • Kosher salt, to taste
  • 4 plum tomatoes, minced
  • 1 tsp. ground coriander
  • 1⁄4 tsp. ground turmeric
  • 3⁄4 cup basmati rice, rinsed
  • 1⁄2 cup frozen green peas
  • 1 medium russet potato, cut into ½” matchsticks
  • 10 seedless dates, thinly sliced
  • 1⁄4 cup finely chopped cilantro
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