Popcorn Soup Roasted Corn Chowder

Ingredients

• 6 Ears Sweet Corn, husks intact
• 1 quart Cold water
• 2 cups Chicken Stock, if not home-made use a low-sodium store brand
• 1 medium Onion, roughly chopped
• 2 Ribs celery, roughly chopped
• 1 Anaheim pepper, roughly chopped
• 3 Cloves Garlic, smashed +1 Clove, minced
• 1 1/4 teaspoons Kosher salt
• 1 teaspoon Freshly ground black pepper
• 1/4 cup Sour cream
• 1/2 teaspoon Adobo sauce from Chipotle Peppers
• 1/4 teaspoon Lime juice
• 2 cups Small Red Potatoes, unpeeled, cut into ½” dice
• 2 tablespoons Unsalted butter
• 1 Sweet Onion, cut into ½” dice
• 1 Chipotle Pepper from a jar in Adobo Sauce, minced
• 1/2 Red Bell Pepper, cut into ½” dice
• 1/2 Green Bell Pepper, cut into ½” dice
• 4 Slices of Thick Cut Bacon, cut into ½” pieces
• 1 cup Heavy cream
• 1 pound White Cheddar cheese, shredded
• 1/2 cup White popping corn

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