Matzah Brei with Lox and Schmear

Matzah Brei with Lox and Schmear

Matzah Brei with Lox and Schmear


15 minutes

Details
  • Servings:   1
  • Calories:   638
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   45g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons butter or oil (you can always use less butter to make your matzah brei healthier or more if you do not value your health)
  • ½ large onion, chopped
  • 1 piece matzah
  • 2 eggs
  • 2 ounces lox
  • 1-2 tablespoons fresh dill, chopped, plus more for garnish
  • Salt
  • Pepper
  • 2 tablespoons cream cheese
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