Shorbat Adas with Preserved Lemons

Shorbat Adas with Preserved Lemons

Shorbat Adas with Preserved Lemons


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
Cuisine
  • mediterranean
Ingredients
  • 1 medium onion
  • 2 cloves garlic, crushed
  • 2 teaspoons preserved lemon (I used Ottolenghi's quick pickled lemons recipe, which worked wonderfully, but you can get these at Middle Eastern Markets too)
  • 1/2 teaspoon tumeric
  • 1 cup red lentils
  • 6 cups chicken stock
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