Miso Cream Pasta
Miso Cream Pastan is a main course that serves 1. One serving contains 519 calories, 16g of
Shiso Gyoza
Details
- Servings: 40
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 200 grams cabbage (1/4 small head)
- 200 grams pork – ground
- 30 grams scallions minced
- 30 grams garlic chives - flat minced
- 15 grams ginger - fresh grated (about 1/2 inch length)
- 1 tablespoon potato starch
- 1 tablespoons toasted sesame oil
- 1 tablespoons soy sauce
- 1 tablespoon sake
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper – ground
- 40 gyoza wrappers (a.k.a. potsticker wrappers)
- 40 shiso leaves - green stems trimmed
- vegetable oil for frying
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- chili oil optional
Instructions
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