Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Shrimp and Shiitake Gyoza
Details
- Servings: 50
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 1/4 cup plus 1 tablespoon vegetable oil
- 4 ounces shiitake mushrooms, stems discarded and caps thinly sliced
- 4 ounces asparagus, thinly sliced crosswise
- 1 medium shallot, sliced
- 1 pound shelled and deveined shrimp
- 4 tablespoons oyster sauce
- 2 tablespoons chopped cilantro
- 1 scallion, finely chopped
- 1/2 teaspoon kosher salt
- One 10- to 12-ounce package gyoza wrappers
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Thai Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Thai
Greek Shrimp Orzo
Greek Shrimp Orzo is a Mediterranean main course. This recipe serves 6. Watching your figure? This pescatarian
Comments