BLT Pizza
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making BLT Pizzan
Pizza Noci e Zucchini Walnut Pesto and Zucchini Pizza
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 1⁄2 cups walnut halves
- 3 tbsp. grated Parmesan
- 1 cup olive oil, plus more
- 1⁄3 cup heavy cream
- Kosher salt, to taste
- 1⁄2 tsp. crushed red chile flakes
- 2 small zucchini, thinly sliced
- 1 recipe Naples-style pizza dough
- Fine semolina, for dusting
- 1 lb. smoked mozzarella, thinly sliced
- 16 fresh basil leaves
- 16 squash blossoms (optional)
Instructions
Pizza Noci e Zucchini (Walnut Pesto and Zucchini Pizza) serves 4 original recipe by Saveur.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Roasted Peppers, Spinach & Feta Pizza
Roasted Peppers, Spinach & Feta Pizzan is a lacto ovo vegetarian main course. This recipe makes
Pizza bites with pumpkin
Pizza bites with pumpkin might be just the hor d'oeuvre you are searching for. Watching your figure?
Comments