Glögg

Glögg

Glögg


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Ingredients
  • 1 - 750 milliliters bottle, dry red wine
  • 1 cup white rum
  • 1 cup bourbon
  • 1/2 cup brandy
  • 3/4 cup sugar
  • 3/4 cup dark raisins
  • 1/4 cup slivered almonds, no skins (or blanched)
  • 1 entire orange peel
  • 1 cinnamon stick
  • 1/4 teaspoon whole cloves
  • 5 cardamon pods
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