Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Summery Fresh Tomato and Pistachio Pasta
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 pounds very ripe roma tomatoes, cored and chopped
- Sea salt
- 3 medium garlic cloves
- 1-2 oil-cured anchovies
- 2 ounces toasted pistachios or blanched almonds (about 1/2 cup)
- 2 ounces grated Parmigiano-Reggiano, pecorino or a mixture, about 1 cup, plus more for serving
- 6 tablespoons extra-virgin olive oil, plus more for serving
- 1 pound spaghetti or linguine
- Basil leaves and cracked black pepper, for serving
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Dragon Salad - Couscous Summer Salad
Dragon Salad - Couscous Summer Salad is a lacto ovo vegetarian recipe with 6 servings. For $4.04
Pesto Fresh Caprese Sandwich
If you have around 10 minutes to spend in the kitchen, Pesto Fresh Caprese Sandwich might be an
Comments