Rustic Brie Toasts with Wild Mushroom, Cranberry and Shallot
If you want to add more lacto ovo vegetarian recipes to your recipe box, Rustic Brie Toasts with
Rustic Italian Torta
Ingredients
- 1 tablespoon extra virgin olive oil
- Several half inch slices of rustic Italian bread
- 1 medium sweet onion, chopped
- 3 garlic cloves, minced
- 1/2 cup Pinot Grigio
- 1 cup loosely packed Italian Flat Leaf Parsley leaves
- 1/4 pound hard salami, roughly chopped
- 1/4 pound prosciutto, roughly chopped
- 2 pounds ground veal (I buy veal stew meat and grind it in my food processor)
- 1/2 cup breadcrumbs (from rustic Italian loaf)
- 1/4 cup milk
- 2 eggs, beaten
- 1/2 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
- 1 cup shredded Parmesano Reggiano
- 1/2 cup sun dried tomato slices in oil
- 3 cups shredded mozzarella
- Fresh basil leaves to garnish
Details
- Servings: 10
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Comments
Suggested Recipes
Rustic Tarts With Zucchini & Eggplant
Rustic Tarts With Zucchini & Eggplant could be just the dairy free, lacto ovo vegetarian, and vegan
Rustic Blueberry Cake Clafoutis
The recipe Rustic Blueberry Cake Clafoutis can be made in approximately 45 minutes. This recipe
Comments