Coconut Flour Pancakes with Blueberry Honey Compote
Coconut Flour Pancakes with Blueberry Honey Compote is a gluten free, dairy free, and lacto ovo vegetarian
Blueberry Sherbet
Ingredients
- 1/2 cup frozen blueberry
- 1/3 cup nut milk
- 1/8 cup raw cashews
- 2 tablespoons maple syrup
- 1 1/2 teaspoons vanilla
- 2 tablespoons coconut butter
- 1 dash salt
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