Tomato Watermelon Granita

Tomato Watermelon Granita

Tomato Watermelon Granita

By The Daily Meal
Serves 12

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Details
  • Servings:   12
  • Calories:   55
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 4 Cups seedless watermelon chunks
  • ½ Cup granulated sugar
  • 1 Tablespoon lemon juice
  • 1 Tablespoon chopped fresh mint leaves
  • ⅛ Teaspoon salt
  • 1 14.5-ounce can diced tomatoes, drained
  • Fresh mint leaves, optional
Instructions

Tomato Watermelon Granita serves 12 original recipe by The Daily Meal.

View original preparation instructions

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