Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Tomato Cocktail Sauce
Ingredients
- 2/3 cup ketchup
- 1/3 cup chili sauce
- 2 teaspoons Worcestershire sauce
- 1 tablespoon freshly squeezed lemon juice
- Salt and freshly ground black pepper
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