Spring Risotto with Shrimp, Asparagus and Artichoke Hearts
If you want to add more gluten free and pescatarian recipes to your collection, Spring Risotto
RICE KHEER RECIPE AKKI HALU PAYASA RECIPE PAL PAYASAM
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- indian
Ingredients
- 1/4 cup Basmati rice
- 1 litre Thick milk
- 1/2 cup Sugar
- 2 pinch Kesar / Saffron
- 1 tsp Ghee
- 5-6 Cashews chopped
- 5-6 Pista chopped
- 8-10 Raisins
- 1 Bay leaf ( optional)
- 2-3 Cardamom
- 1 tsp Cardamom Powder
Instructions
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