Pininyahang Manok sa Gata Recipe

Ingredients

• 1 whole chicken cut in serving pieces
• 1 can coconut milk
• 12 oz pineapple chunks
• 1 cup (juices from pineapple chunks can)
• 2 medium potatoes cut in bite size
• 2 medium tomatoes chopped
• 1 small carrot cut in bite size
• 1 red or green bell pepper cut in cubes
• 1 small onion chopped
• 3 cloves garlic minced
• fish sauce to taste
• pepper to taste
• cooking oil

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