Pina Ricotta

Ingredients

• 1 1/2 ounces light rum
• 2 nice-sized chunks of fresh pineapple (about 2 ounces)
• 1/4 cup fresh whole milk ricotta, homemade or really really good store-bought
• 1/4 cup coconut water with pineapple (I used Vita Coca brand; if unavailable, sub in half coconut water and half pineapple juice) You can add more at the end if you like.
• 1 1/2 cups ice
• 1 tablespoon simple syrup
• 1/4 lime
• lime round, for garnish

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