Delights of Dijon — Grilled Leek Potato and Chicken Skewers with Mustard Rosemary Sauce

Delights of Dijon — Grilled Leek, Potato and Chicken Skewers with Mustard-Rosemary Sauce

Delights of Dijon — Grilled Leek, Potato and Chicken Skewers with Mustard-Rosemary Sauce

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   201
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 8 oz small fingerling potatoes
  • 2 small leeks ( 1 inch-1 ½ inch in diameter)
  • 1 lb chicken boneless, skinless Chicken breast
Instructions

Delights of Dijon — Grilled Leek, Potato and Chicken Skewers with Mustard-Rosemary Sauce serves 4 original recipe by Honest Cooking.

View original preparation instructions

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