Hungry Mothers Cornbread Recipe

Ingredients

• 1½ cups coarse yellow cornmeal, preferably Anson Mills
• 1 teaspoon fine sea salt
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 large whole egg
• 2 tablespoons unsalted melted butter, plus more for later
• 1½ cups buttermilk
• 4 ounces butter
• ½ cup sorghum syrup

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